![]() ![]() “I’m so grateful for this big opportunity, allowing me to share my favorite family recipes with the amazing people of Portland. “I opened Yui on Octoduring pandemic and with a heavy heart, I will be closing Yui at the end of July,” the closing announcement reads. YuiĬhef Chalunthorn “Yui” Schaeffer’s eponymous Thai restaurant will close on July 29. “We are leaving behind a treasure trove of memories, and despite any financial setbacks, we consider ourselves successful in the experiences we’ve created.” On closing day, the pub will hold an “everything must go” sale. “While we feel a sense of disappointment that we can no longer continue this journey, we are doing our best to maintain a positive outlook,” co-owner Keith Madaras wrote in an announcement post on Reddit. The Southeast Division Street pub Sessionable, which focuses on serving styles of beer that are underrepresented in the Pacific Northwest, will close on July 29. “We hope to see you again one last time - help us go out in style the La Moule way: darker, louder, boozier.” Read more about the impending closure here. “It’s been a good run with tons of memories and too many people to thank,” reads the Instagram announcement. ![]() This French-ish restaurant helmed by chef Aaron Barnett will close at the end of July. We are eternally grateful to each and every one of you who walked through our doors.” More July La Moule We hope you can join us for one last bowl, smoothie, or snack before we go. “We have loved this space and sharing our veggie-forward foods with the community. “We’re thankful to all those who have supported us since opening, especially to the wonderful Alberta neighborhood,” the closing announcement reads. The grain bowl and smoothie shop is calling it quits on July 28. From Southeast Portland breakfast cafes to North Portland watering holes, these are the restaurants that will permanently close as a result of the coronavirus crisis. Now, more and more business owners are coming forward, announcing that they will not be opening their doors to customers again. Since the beginning of the novel coronavirus outbreak in Oregon, an ominous weight on the food and beverage world has been the potential for permanent closures: Which restaurants will be unable to hold out until the community settled back into normalcy? Which bars will succumb to the overwhelming debt of unpaid rent?
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